Ingredients
Method
Preparation
- In a skillet over medium heat, melt the butter and add minced garlic. Sauté until fragrant.
- Add the ground beef and cook until browned. Drain excess fat.
- Stir in honey and BBQ sauce, mixing well to coat the beef.
- Warm the taco shells according to package instructions.
- Fill each taco shell with the BBQ beef mixture.
- Top with shredded lettuce, cheese, and any additional toppings you desire.
- Serve with sour cream on the side.
Notes
For added flavor, try using a different type of BBQ sauce that you enjoy. If you want a little heat, add some diced jalapeños or hot sauce to the beef mixture. Fresh lime juice drizzled over the tacos adds a refreshing touch.
