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No Bake Protein Bar

A quick and easy recipe for nutritious no-bake protein bars that can be customized to your taste and dietary needs.
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Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 8 bars
Course: Breakfast, Snack
Cuisine: American
Calories: 160
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup oats
  • 1/2 cup protein powder (vegan)
  • 1/4 cup nut butter Any nut butter of choice, such as almond or peanut butter.
  • 1/4 cup maple syrup
  • 1/4 cup dark chocolate chips
  • 1/4 cup chopped nuts or seeds (optional) Choose any nuts or seeds you like.
  • 1 teaspoon vanilla extract
  • a pinch salt

Method
 

Preparation
  1. In a large bowl, combine oats, protein powder, nut butter, maple syrup, vanilla extract, and salt. Mix well until combined.
  2. Stir in dark chocolate chips and nuts/seeds if using.
  3. Press the mixture into a lined 8x8 inch baking dish evenly.
  4. Refrigerate for at least 1 hour until firm.
  5. Cut into bars and store in the refrigerator.

Notes

Store the protein bars in an airtight container in the refrigerator for up to a week. You can also freeze them for longer storage, wrapping each one in plastic wrap or foil before placing them in a freezer-safe bag.