Ingredients
Method
Preparation
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the cooked chicken or ground beef with marinara sauce.
- Layer the mixture into a baking dish.
- Add bell peppers, mushrooms, and olives on top.
- Sprinkle Italian seasoning, salt, and pepper over the top.
- Generously cover with shredded mozzarella cheese.
- Bake for 20-25 minutes or until the cheese is bubbly and golden.
- Remove from the oven and let cool for a few minutes before serving.
Notes
Serve hot with fresh basil or red pepper flakes for extra flavor. Pairs well with a side salad. Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months.
