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Buffalo Chicken Celery Sticks

A tasty and healthy snack made with crunchy celery, spicy buffalo chicken, and creamy ranch dressing. Perfect for parties or a quick bite.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 sticks Celery sticks Washed and cut into manageable lengths
  • 2 cups Cooked chicken, shredded Using rotisserie chicken is recommended for flavor
  • 1/2 cup Buffalo sauce Adjust according to your spice preference
  • 1/2 cup Ranch dressing Can be substituted with blue cheese dressing

Method
 

Preparation
  1. Wash and cut the celery sticks into manageable lengths.
  2. In a bowl, combine the shredded chicken with buffalo sauce until well coated.
  3. Load the buffalo chicken mixture into the celery sticks.
  4. Drizzle ranch dressing over the top.
  5. Serve immediately as a low-carb snack or appetizer.

Notes

Store any leftovers separately to keep everything fresh. Use an airtight container and refrigerate for up to 2-3 days. Reassemble the sticks with the buffalo chicken mixture when ready to serve again.