Ingredients
Method
Preparation
- In a bowl, mix soy sauce, honey, garlic, and ginger.
- Add the chicken pieces to the marinade and let it sit for 15 minutes.
Cooking
- Heat sesame oil in a pan over medium-high heat.
- Add the marinated chicken and cook until browned and cooked through, about 5-7 minutes.
- Sprinkle sesame seeds over the chicken during the last minute of cooking.
- Serve hot, garnished with chopped green onions.
Notes
Serve hot on a plate or over rice, and pair with steamed vegetables or a fresh salad for a complete meal. Best enjoyed right after cooking.
