BBQ Chicken Flatbread
Why make this recipe
BBQ Chicken Flatbread is a delicious and easy meal option that is perfect for busy weeknights or casual gatherings. It’s quick to prepare and packed with flavor. The combination of tender chicken, tangy BBQ sauce, and melted cheese on a crispy flatbread makes for a satisfying dish. Plus, you can customize it with your favorite toppings!
How to make BBQ Chicken Flatbread
Ingredients:
- Flatbread or naan
- Cooked chicken, shredded
- BBQ sauce
- Cheese (mozzarella or cheddar)
- Red onion, sliced
- Cilantro, chopped
- Olive oil
- Salt and pepper to taste
Directions:
- Preheat the oven to 400°F (200°C).
- Place the flatbread on a baking sheet.
- Spread a layer of BBQ sauce over the flatbread.
- Top with shredded chicken, cheese, and sliced red onion.
- Drizzle with a little olive oil and season with salt and pepper.
- Bake in the preheated oven for 10-12 minutes or until the cheese is bubbly and golden.
- Remove from oven and sprinkle with chopped cilantro before serving.
How to serve BBQ Chicken Flatbread
Serve BBQ Chicken Flatbread hot from the oven. It makes a great main dish or a fun appetizer. You can slice it into smaller pieces for sharing or keep it whole for a filling meal. Pair it with a fresh salad or some crunchy veggies for a complete meal.
How to store BBQ Chicken Flatbread
To store leftover BBQ Chicken Flatbread, let it cool completely. Then, wrap it tightly in plastic wrap or aluminum foil, or place it in an airtight container. Keep it in the refrigerator for up to 3 days. You can also freeze it for longer storage, but it’s best to eat it fresh for the best taste and texture.
Tips to make BBQ Chicken Flatbread
- Use leftover chicken or store-bought rotisserie chicken to save time.
- Experiment with different cheeses like gouda or pepper jack for a twist on flavor.
- If you like a bit of heat, add jalapeños or a sprinkle of chili flakes on top.
- Feel free to add more veggies, such as bell peppers or corn, for extra nutrition and crunch.
Variation
For a vegetarian version, swap out the chicken for roasted vegetables or a mix of beans. This way, you can still enjoy the BBQ flavor while keeping it meatless!
FAQs
Can I use a different type of sauce?
Yes, you can use any sauce you like! Try using ranch dressing, buffalo sauce, or even pesto for a flavor change.
Can I make this ahead of time?
You can prepare the flatbread with toppings ahead of time, but it’s best to bake it just before serving to keep the bread crispy.
What kind of flatbread should I use?
You can use store-bought flatbread, naan, or even pizza crust. Choose what you enjoy most!
